Burrata with Truffles (R)

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  Flavoured Cheese

  Burrata with Truffles (R)-100g

  Burrata is a fresh cheese from Campania.

  Its production starts with the processing of the milk. The raw milk is pasteurized and added with the whey of the previous processing and the “Cagliata” is then broken. The resulting dough is acidified and placed in tubs with boiling water for the spinning process. At this point with the pasta filata are made bags in which the butter nuts are stored.

  It as a characteristic, delicate and aromatic flavor. It is usually eaten alone or used as a topper in pizza and pasta.

   

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  $116.75

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