Description
Ingredients: Mushrooms champignons (Agaricus bisporus) 58%, corn oil, summer truffles (Tuber aestivum Vitt.) 5%, black olives, sea salt, anchovies, acid: citric acid, sunflower oil, flavourings, herbs, stabilizer: ferrous gluconate.
$18.82
Ingredients: Mushrooms champignons (Agaricus bisporus) 58%, corn oil, summer truffles (Tuber aestivum Vitt.) 5%, black olives, sea salt, anchovies, acid: citric acid, sunflower oil, flavourings, herbs, stabilizer: ferrous gluconate.
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Tartufata is a truffle base sauce used for pasta dishes, omelets, chicken breast, scallops, warm canapés, finger food, fillings for stuffed pasta or meat, sushi and pizza, sandwiches.
Ingredients: Mushrooms champignons (Agaricus bisporus) 58%, corn oil, summer truffles (Tuber aestivum Vitt.) 5%, black olives, sea salt, anchovies, acid: citric acid, sunflower oil, flavourings, herbs, stabilizer: ferrous gluconate.
| Weight | 0.18 kg |
|---|---|
| Weight | 180 gr |
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