Taleggio DOP 200 gr packaging

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  Fresh Cheese

  Caprino Cow 160 gr per pcs – 9 pcs x cs – 1.4 kg per box

  Caprino goat, cows’ cheese is produced in Lombardy by Mauri.

  Caprino Cow (80 gr x 2 logs)

  Its production is simple.  The milk is then heated to promote coagulation that takes place within 24 hours. Once the coagulation occurs, the curd is removed to a mold without milling. The molds sit for a period of 24 hours for the whey to drain out completely. The cheese is then salted and turned several times and then allowed to age depending on product desired.

  It has a mellow goat flavor and a hint of spice in the finish.

  This is a pre-order cheese and waiting period to receive it is approximately 2 weeks.

  $76.00

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  This product has multiple variants. The options may be chosen on the product page
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  Fresh Cheese

  Crescenza – Stracchino 250 gr – 8 pcs x cs – 2 kg box

  $11.90/100 gr

  Your product will be made fresh for you by our Italian producers.

  • Orders placed Monday by 2 p.m. (EST/EDT) will be delivered between Wednesday, Thursday, Friday of the following week.
  • Orders placed from Monday after 2 p.m. (EST/EDT) to Sunday will be delivered two weeks later.

  Due to the perishable nature of this item, orders do NOT ship over the weekend.

  Crescenza fresh cheese is a known Italian cow’s milk product, typical of the Northern Italy provinces including Lombardy, Veneto, Liguria. It’s consumed very young. It has no rind and its texture is extremely soft, creamy and delicate in flavour. Crescenza is also known as “Stracchino” another name used to recognize this superb, multi-use fresh Italian cheese.
  

  This is a pre-order cheese and waiting period to receive it is approximately 2 weeks.

  $129.00

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  Semi Hard Cheese

  Robiola 3 Milk blend – 100 gr

  $7.56

  The tradition of mixing the milk of the three animals is widespread throughout Piedmont. Blending cow, sheet and goat milk is used to produce this 3 milks ‘Robiola’ with a more delicate flavour than that of pure goat milk!

  Slightly acidic in taste, with faint traces of sheep and goat’s milk, this Robiola 3 milks is soft, has a white inner paste with a blooming greyish-yellow rind.

  $113.41

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  Aged Cheese

  Pecorino Cheese with Truffle Moliterno – 100 gr

  $9.86 

  This is a tasty cheese with genuine ingredients – made from sheep’s milk with the addition of truffle “veins” predominantly found in the cheese’s paste, giving it a unique and unmistakable fragrance and flavour.

  The interior is delicious and firm, tipical of the pecorino cheese and the distinctive aroma is given by the presence of truffle pieces.

  This is a pre-order cheese and waiting period to receive it is approximately 2 weeks.

  $39.44 – $493.00

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  This product has multiple variants. The options may be chosen on the product page