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Strolghino Salami 200 gr
$18.99 – $20.99
Strolghino is a typical salami of Parma lowlands, and it comes from the lean parts of the pork leg.
Characteristic small size, natural casing and average grained. The texture is firm, the colour is ruby red, and the maturation is rather short to maintain its softness and its delicate flavour. To be cut with a knife diagonally to obtain fairly thick slices of at least 1 cm.
Choose a fresh, delicate wine that respects and enhances the exquisite flavour of Strolghino. The tradition of Parma sees the slices of Strolghino accompanied and alternated with flakes of Parmigiano Reggiano, but its delicate, sweet flavour is also delicious when tasted on its own between two slices of homemade bread
| Choose | Strolghino 200 gr with cutting board, Strolghino 200 gr NO CUTTING BOARD |
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