Salame al Barolo-400g

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  Spanish Charcuterie

  Iberico ham Bellota Boneless – 100 gr

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  Tender and succulent, with pleasing aromas of open fields, the La Prudencia Jamón Ibérico Bellota is made of 100% acorn fed black Ibérico pig.

  These Iberian hams are cleaned, then salted and cured for up to 52 months in natural drying rooms and cellars.

  Though best enjoyed on its own, and with little additional fanfare, there are other ways to consume Iberian ham without taking away from its magnificence: Tomato and Olive oil Bread, El Bocadillo de Jamón y Queso (bread and cheese).

  100% Acorn fed. This is one of the ultimate delicacies in the culinary world, Spain’s Iberico ham has taken the food world by storm. Thanks to the most modern technology combined with traditional craftsmanship, La Prudencia produces excellent Serrano and Iberico hams, matured in the mountain areas of the Spanish sierra since 1910. Their product stand out for their unique and particular flavor.

   

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  Spanish Charcuterie

  Iberico ham Bellota Bone-in (ACORN fed) – Full leg 7-10 kg

  $19.78/100 gr

  Tender and succulent, with pleasing aromas of open fields, the La Prudencia Jamón Ibérico Bellota is made of 100% acorn fed black Ibérico pig.

  These Iberian hams are cleaned, then salted and cured for up to 52 months in natural drying rooms and cellars.

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  100% Acorn fed. This is one of the ultimate delicacies in the culinary world, Spain’s Iberico ham has taken the food world by storm. Thanks to the most modern technology combined with traditional craftsmanship, La Prudencia produces excellent Serrano and Iberico hams, matured in the mountain areas of the Spanish sierra since 1910. Their product stand out for their unique and particular flavor.

   

  $1,977.80

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  This product has multiple variants. The options may be chosen on the product page
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  Jamon Serrano Ham Gran Riserva Bone-In – Full piece

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  Weight per piece: between 8-9 kg

  With breeds selected in the provinces of Ávila and Segovia and fed solely on natural cereals, the pigs are bred outdoors and weigh more than 150 kg. Their low salt content means the hams and shoulders need very slow curing in the drying facilities and natural cellars to attain the pleasant, refined taste typical of La Prudencia. The company is one of the few companies in Spain which produces its Serrano products
  in the same ways as the Iberian types.

   

   

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  Italian Charcuterie

  Rolled Pancetta – 100 gr

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  Pancetta indicates an Italian delicatessen obtained by the processing of the pig’s anatomical region of the ventral. Unlike pancetta in the North America, pancetta in Italy is typically consumed raw, as it was designed for, so this product is intended to be consumed by thinly slicing it and then serving it!
  

  It’s produced with only the meat that comes from breeding domestic Italian pork.
  

  $18.27 – $91.35

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