Ricotta Salata Siciliana – 1kg

$5.34 – 100 gr

One of the most known Sicilian cheeses, salty ricotta is semi-hard whey cheese, conceived to extend the shelf-life of the fresh ricotta and can be considered a gourmet pecorino cheese! Like pecorino Romano and pecorino Siciliano, this cheese has a strong, salty, and somewhat nutty flavor.

Salty ricotta is made by straining the fresh ricotta, which is then salted with coarse sea salt by hand exclusively.

Crumble it over your salad, pasta, or pizza. Or simply enjoy it on a cheese board with a glass of white wine. Also, this cheese is ideal for some Sicilian recipes, like “pasta alla norma” and is a valid alternative to some grated cheeses.

This is a pre-order cheese and waiting period to receive it is approximately 2 weeks.