Parmigiano Reggiano Kit

Related products

• Add to wishlist
  Select options
  Anchovies

  Sicilian Marinated White Spicy Anchovy Fillet 80 gr

  Marinated in a flavorful blend of vinegar and spices with a touch of heat, anchovies deliver a perfectly balanced, zesty bite with a delicate, soft texture. The spiciness of marinated anchovy adds a spicy twist to pasta, pizzas, salads, and tapas. In every bite, there is an authentic taste of Sicily. Add excitement to your Mediterranean cuisine by adding a hint of heat with Sicilian marinated white spicy anchovy fillet, available in an 80gr package. 

  Weight per piece: 80 gr

  $7.02

  Select options

  This product has multiple variants. The options may be chosen on the product page
• Add to wishlist
  Select options
  Anchovies

  Sterilized Squid Ink – 500 gr glass jar

  The precious black ink is extracted by slitting the sac and preserving it, maintaining all its properties, flavour and intense natural colour. Cuttlefish or squid ink is excellent for making fish dishes or alternatively, used in pasta dough to add a touch of originality to your dishes.

  Weight: 500 gr glass jar

  $66.99

  Select options

  This product has multiple variants. The options may be chosen on the product page
• Add to wishlist
  Select options
  Aged Cheese

  Casera Valtellina DOP Cheese

  $6.35/100 gr

  This is the alter ego of ‘Bitto’ cheese, produced mainly in the autumn, winter and spring months is made exclusively on the alpine pastures.  Like Bitto, it was awarded denomination of protected origin (DOP) status in 1995.  It can be ripened with excellent results but it is often preferred fresh on its own or as an ingredient of traditional Valtellina recipes.

  This is a pre-order cheese and waiting period to receive it is approximately 2 weeks.

  $127.20 – $571.59

  Select options

  This product has multiple variants. The options may be chosen on the product page
• Add to wishlist
  Select options
  Aged Cheese

  Pecorino Sheep Cheese in Walnut Leaves – 400gr

  A compact white cheese made from sheep’s milk, with a slightly sharp flavour, aromatized by fragrances of walnut leaves.

  After an initial aging period of two months, carefully selected shapes of cheese are matured for another 60 days between layers of freshly gathered walnut leaves. The fermentation and enzymatic processes reactivated by this method give the cheese a unique flavour and aroma.

  $45.31

  Select options

  This product has multiple variants. The options may be chosen on the product page