Robiola CASTELBELBO

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  • Fresh Cheese

    Robiola CASTELBELBO

    $6.89 – 100 gr

    Another mixed milk stunner from Caseificio Alta Langa in Piedmonte, Italy. Castelbelbo is made from pasteurized goat, cow and sheep’s milk, is rich and creamy with a slight cultured cream tang and hints of sauteed mushrooms.

    With its bloomy, light-yellow rind, its compact and wet texture is accompanied by aromatic notes.

    The subtle flavors really shine when let to come up to room temperature. The texture is delightfully bouncy, bordering on oozy.

    Enjoy it spread on a toasted piece of rustic bread.

    This is a pre-order cheese and waiting period to receive it is approximately 2 weeks.

    Rated 0 out of 5
    $103.31 This product has multiple variants. The options may be chosen on the product page
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