Ricotta - Sheep

Showing the single result

• Add to wishlist
  Select options
  Fresh Cheese

  Ricotta – Sheep – GU115 – 1.3kg

  $5.66 

  Fresh Ricotta cheese is delicate and cool. Produced in Sardinia, it is obtained from the serum of sheep’s milk, combining the classic freshness of the ricotta but with the sweetness of sheep’s milk.

  The production process entails the use of heat and acid to coagulate whey protein. This whey solution is heated to a near-boiling temperature, much hotter than during the production of cheese that was the original source of the whey.

  It is often used in desserts such as cheesecake, cannoli and pastiera. It is also used as a topping in pizza, calzone, and pasta.

  This is a pre-order cheese and waiting period to receive it is approximately 2 weeks.

  $56.61

  Select options

  This product has multiple variants. The options may be chosen on the product page