Pecorino Sheep's milk cheese "Coratino"

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  Semi Hard Cheese

  Guffanti Pecorino Sheep’s Milk Cheese “Coratino” 250 gr wedge

  Slightly tangy with fragrant aroma, this sheep’s milk cheese is made by the cheesemakers in Puglia, Italy.

  A typical southern Italian semi-hard cheese with elastic consistency, few holes and pale-yellow paste is produced according to traditional recipe using natural rennet. Southern Italians used it mainly as a gratin cheese, but over the last few years, this “Coratino” has emerged as a delicious table cheese and can be used in many recipes or simply as part of a charcuterie or cheese board.

  $19.43

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