Truffle Products
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- Cheese (209)
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- Fresh Cheese (106)
- Semi Hard Cheese (59)
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Certified Organic Hazelnut and Cocoa Spread 100 gr jar
FRESH RICOTTA COW MILK 300 gr (4 pcs per case) – 900 gr
FRESH RICOTTA GOAT MILK 100 gr (9 pcs per case) – 900 gr
FRESH RICOTTA COW MILK 100 gr (9 pcs per case) – 900 gr
SPREADABLE CHEESE GORGONZOLA DOP 100 GR – 9 pcs x case – 900 gr box
SPREADABLE CHEESE PARMIGIANO 100 GR – 9 pcs x case – 900 gr box
SPREADABLE CHEESE TRUFFLE 100 GR – 9 pcs x case – 900 gr box
SPREADABLE CHEESE PECORINO 100 GR (9 pcs per case) – 900 gr
EL GRAN CARDENAL IBERICO BLENDED AGED 250 gr. wedge
EL GRAN CARDENAL SHEEP’S MILK WITH ROSEMARY 250 gr. wedge
EL GRAN CARDENAL SHEEP’S MILK WITH EXTRA VIRGIN OLIVE 250 gr. wedge
EL GRAN CARDENAL SHEEP’S MILK WITH TRUFFLE 250 gr. wedge
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Fresh Cheese
Burrata 250 gr [no head] – 8 pcs x cs – 2 kg Box
Burrata is a fresh cheese from Campania.
Its production starts with the processing of the milk. The raw milk is pasteurized and added with the whey of the previous processing and the “Cagliata” is then broken. The resulting dough is acidified and placed in tubs with boiling water for the spinning process. At this point with the pasta filata are made bags in which the butter nuts are stored.
It as a characteristic, delicate and aromatic flavor. It is usually eaten alone or used as a topper in pizza and pasta.
This is a pre-order cheese and waiting period to receive it is approximately 2 weeks.
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Blue Cheese
Burrata Blue Cheese 125 gr cup – 11 pcs x cs – 1.375 kg box
A typical pear shaped burrata cheese, this is a unique version of the standard burrata.
An external appearance seems that of a traditional burrata, with a characteristic porcelain white colour and shiny skin. However, once the burrata is cut, a creamy white liquid comes out and the strings of stretched curd with the presence of blue cheese cubes are noticeable, precisely due to the presence of gorgonzola on the inside.
The flavour is balanced, salty and slightly spicy. There is an intense flavor of gorgonzola, which is however slightly harmonized by the sweetness of the cream and stracciatella.
This is a pre-order cheese and waiting period to receive it is approximately 2 weeks.
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Fresh Cheese
Burrata Cheese 100 gr [no head] – 40 pcs x cs – 4 kg Box
Burrata is a fresh cheese from Campania.
Its production starts with the processing of the milk. The raw milk is pasteurized and added with the whey of the previous processing and the “Cagliata” is then broken. The resulting dough is acidified and placed in tubs with boiling water for the spinning process. At this point with the pasta filata are made bags in which the butter nuts are stored.
It as a characteristic, delicate and aromatic flavor. It is usually eaten alone or used as a topper in pizza and pasta.
This is a pre-order cheese and waiting period to receive it is approximately 2 weeks.
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Fresh Cheese
Burrata Cheese 125 g [no head] Retail – 11 cups x cs – 1.375 kg Box
Burrata is a fresh cheese from Campania.
Its production starts with the processing of the milk. The raw milk is pasteurized and added with the whey of the previous processing and the “Cagliata” is then broken. The resulting dough is acidified and placed in tubs with boiling water for the spinning process. At this point with the pasta filata are made bags in which the butter nuts are stored.
It as a characteristic, delicate and aromatic flavor. It is usually eaten alone or used as a topper in pizza and pasta.
This is a pre-order cheese and waiting period to receive it is approximately 2 weeks.
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Fresh Cheese
Burrata Cheese 125 gr – 32 pcs x cs – 4 kg Box
Burrata is a fresh cheese from Campania.
Its production starts with the processing of the milk. The raw milk is pasteurized and added with the whey of the previous processing and the “Cagliata” is then broken. The resulting dough is acidified and placed in tubs with boiling water for the spinning process. At this point with the pasta filata are made bags in which the butter nuts are stored.
It as a characteristic, delicate and aromatic flavor. It is usually eaten alone or used as a topper in pizza and pasta.
This is a pre-order cheese and waiting period to receive it is approximately 2 weeks.
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Fresh Cheese
Burrata Cheese 250 gr -16 pcs x cs – 4 kg Box
Burrata is a fresh cheese from Campania.
Its production starts with the processing of the milk. The raw milk is pasteurized and added with the whey of the previous processing and the “Cagliata” is then broken. The resulting dough is acidified and placed in tubs with boiling water for the spinning process. At this point with the pasta filata are made bags in which the butter nuts are stored.
It as a characteristic, delicate and aromatic flavor. It is usually eaten alone or used as a topper in pizza and pasta.
This is a pre-order cheese and waiting period to receive it is approximately 2 weeks.
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Fresh Cheese
Burrata Cheese 250 gr Retail – 8 pcs x cs – 2 kg Box
Burrata is a fresh cheese from Campania.
Its production starts with the processing of the milk. The raw milk is pasteurized and added with the whey of the previous processing and the “Cagliata” is then broken. The resulting dough is acidified and placed in tubs with boiling water for the spinning process. At this point with the pasta filata are made bags in which the butter nuts are stored.
It as a characteristic, delicate and aromatic flavor. It is usually eaten alone or used as a topper in pizza and pasta.
This is a pre-order cheese and waiting period to receive it is approximately 2 weeks.
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Fresh Cheese
Burrata Cheese 330 gr – 12 pcs x case – 4 kg Box
Burrata is a fresh cheese from Campania.
Its production starts with the processing of the milk. The raw milk is pasteurized and added with the whey of the previous processing and the “Cagliata” is then broken. The resulting dough is acidified and placed in tubs with boiling water for the spinning process. At this point with the pasta filata are made bags in which the butter nuts are stored.
It as a characteristic, delicate and aromatic flavor. It is usually eaten alone or used as a topper in pizza and pasta.
This is a pre-order cheese and waiting period to receive it is approximately 2 weeks.
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Fresh Cheese
Burrata Cheese 500 gr – 8 pcs x cs – 4 kg box
Burrata is a fresh cheese from Campania.
Its production starts with the processing of the milk. The raw milk is pasteurized and added with the whey of the previous processing and the “Cagliata” is then broken. The resulting dough is acidified and placed in tubs with boiling water for the spinning process. At this point with the pasta filata are made bags in which the butter nuts are stored.
It as a characteristic, delicate and aromatic flavor. It is usually eaten alone or used as a topper in pizza and pasta.
This is a pre-order cheese and waiting period to receive it is approximately 2 weeks.
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Fresh Cheese
Burrata di Andria IGP 125 gr cup -11 pcs x cs – 1.375 kg box
A fresh cheese made of spun paste originally produced in the
region of Puglia. It’s made with cow’s milk and has a spherical
shape between 7 and 10 cm in diameter. Its appearance is that of a small bag of white paste, with a thickness of about 2 mm. This handmade “bag” encloses a soft heart called stracciatella – stretched curd mixed with milk and cream.
Its name is not random as it’s derived from the method of preparation. The “pasta filata” is ” torn ” by hand to form pieces (stracci or lucini ) of irregular shape and length. Its taste is given by the flavor of fresh milk combined with cream and its unmistakable shape.
The raw material selection, along with the processing which necessarily involves the manual unraveling of the stretched curd and the characteristic closure (head), are the distinctive elements of the Burrata di Andria.
This is a pre-order cheese and waiting period to receive it is approximately 2 weeks.
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Fresh Cheese
Burrata Retail 125 gr (with head) – 24 pcs x case – 3 kg Box
Burrata is a fresh cheese from Campania.
Its production starts with the processing of the milk. The raw milk is pasteurized and added with the whey of the previous processing and the “Cagliata” is then broken. The resulting dough is acidified and placed in tubs with boiling water for the spinning process. At this point with the pasta filata are made bags in which the butter nuts are stored.
It as a characteristic, delicate and aromatic flavor. It is usually eaten alone or used as a topper in pizza and pasta.
This is a pre-order cheese and waiting period to receive it is approximately 2 weeks.
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Flavoured Cheese
Burrata with Truffles 125g cups – 11 pcs x case – 1.375 kg box
Truffle burrata from Maldera is a product created to satisfy even the most sophisticated palates: delicate outside and soft inside, this truffle burrata has a more unique taste compared to traditional burrata from Puglia. The inner creamy center, the stracciatella, is enriched with pieces of black summer truffles.
Perfect by itself, without any condiments, truffle burrata can also be the right ingredient for any dish.
Truffle burrata is a perfectly balanced product with high nutritional value. Rich in proteins, it is a perfect side dish for some simple products, such as raw or cooked vegetables for an autumn/winter salad.
This is a pre-order cheese and waiting period to receive it is approximately 2 weeks.
Filter by price
Product categories
- By Artisans (1)
- Cheese (209)
- Aged Cheese (39)
- Blue Cheese (16)
- Cheese Boxes (1)
- Flavoured Cheese (42)
- Fresh Cheese (106)
- Semi Hard Cheese (59)
- Spanish Cheese (4)
- Cured Meat (52)
- Italian Charcuterie (20)
- Prosciutto (9)
- Salami (14)
- Spanish Charcuterie (21)
- Fish (9)
- Pantry Products (44)
- Nougat (3)
- Nuts (6)
- Oil & Vinegar (22)
- Balsamic Vinegar (18)
- Extra Virgin Olive Oil (4)
- Saffron (3)
- Salts (1)
- Truffle Products (9)
- Tasting Boxes and Kits (4)
- TFL Member (3)
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Truffle Products
Butter with Black Summer Truffles – 80 gr
This is a condiment of butter and black truffle. It can be used mainly as a sauce for pasta (tagliatelle, tortellini), scallops, omelettes, eggs, hot entrees – anything that you would like to have that unmistakable truffle flavour!
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Extra Virgin Olive Oil
Extra Virgin Olive Oil With White Truffle – 1 LT Tin
The heady fragrance of the superior white truffle and the natural taste of olive oil become a cult for high-quality gastronomy. Excellent on intensely flavoured accompanimentIt can be used as a Sauce for pasta, carpaccio, mayonnaise, boiled legumes, soups, pies with vegetables, boiled fish, seafood entrees and sushi. You can ‘use it even in pastry oil (eg in the gelatin).
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Extra Virgin Olive Oil
Extra Virgin Olive Oil With White Truffle – 100ml
Use it on anything and everything to get that truffle flavour – salads, fish, base for any dish, meat carpaccio, eggs.
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Truffle Products
Honey with White Truffles – 100 gr
A rich and thick honey, where the base is prestigious acacia honey, and truffle is the addition to their beautifully infused, flavourful honey. The combination is both sweet and deeply flavorful, with a character. Encourages to indulge in the most sinfully delicious gourmet foods, like sweets, fruit, aged cheeses and much more. Imported from Italy.
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Truffle Products
Pure Black Summer Truffle Cream -45gr
Our truffle creams are used in the kitchen for various preparations, from condiments for first courses, fillings for roasts, to fillings for pasta. They are top quality products, with top notch raw materials, with a high percentage of truffles.
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Truffle Products
Tartufata Mushrooms and Truffle Sauce – 180gr
Tartufata is a truffle base sauce used for pasta dishes, omelets, chicken breast, scallops, warm canapés, finger food, fillings for stuffed pasta or meat, sushi and pizza, sandwiches.
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Truffle Products
Tartufata Mushrooms and Truffle Sauce – 500 gr
Tartufata is a truffle base sauce used for pasta dishes, omelets, chicken breast, scallops, warm canapés, finger food, fillings for stuffed pasta or meat, sushi and pizza, sandwiches.
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Truffle Products
White Truffle Carpacio 45 gr
You can use it as a sauce for pasta (tagliatelle, tortellini, crepes, rice, etc.). Also great for seasoning the fish (sea bass fillet), as a garnish for salads of mushrooms or velvety potato, pizza.
Use it also to put it on crostini bread for a unique truffle experience!
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Truffle Products
Whole Summer Truffle in Brine – 25 gr glass jar
You can use it as a sauce for pasta (tagliatelle, tortellini, crepes, rice, etc.). Also great for seasoning the fish (sea bass fillet), as a garnish for salads of mushrooms or velvety potato, pizza.
You can slice it on pasta or risotto dishes of any kind!
25 gr glass jar