Bottarga
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- Cheese (209)
- Aged Cheese (39)
- Blue Cheese (16)
- Cheese Boxes (1)
- Flavoured Cheese (42)
- Fresh Cheese (106)
- Semi Hard Cheese (59)
- Spanish Cheese (4)
- Cured Meat (52)
- Italian Charcuterie (20)
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- Spanish Charcuterie (21)
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- Nougat (3)
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- Truffle Products (9)
- Tasting Boxes and Kits (4)
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Certified Organic Hazelnut and Cocoa Spread 100 gr jar
FRESH RICOTTA COW MILK 300 gr (4 pcs per case) – 900 gr
FRESH RICOTTA GOAT MILK 100 gr (9 pcs per case) – 900 gr
FRESH RICOTTA COW MILK 100 gr (9 pcs per case) – 900 gr
SPREADABLE CHEESE GORGONZOLA DOP 100 GR – 9 pcs x case – 900 gr box
SPREADABLE CHEESE PARMIGIANO 100 GR – 9 pcs x case – 900 gr box
SPREADABLE CHEESE TRUFFLE 100 GR – 9 pcs x case – 900 gr box
SPREADABLE CHEESE PECORINO 100 GR (9 pcs per case) – 900 gr
EL GRAN CARDENAL IBERICO BLENDED AGED 250 gr. wedge
EL GRAN CARDENAL SHEEP’S MILK WITH ROSEMARY 250 gr. wedge
EL GRAN CARDENAL SHEEP’S MILK WITH EXTRA VIRGIN OLIVE 250 gr. wedge
EL GRAN CARDENAL SHEEP’S MILK WITH TRUFFLE 250 gr. wedge
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Flavoured Cheese
Smoked Buffalo Burrata DOP (R) – 125g
Smoked buffalo burrata is a tasty alternative to the usual classic burrata: a fresh and stretched-curd cheese, very similar to mozzarella but with a very soft and creamy center.
The sweet taste of stracciatella (handmade torn pieces of mozzarella mixed with cream) has a perfect match with the delicate aroma and pleasant flavour of the natural smoking process.
The product undergoes natural smoking only on the outside so you can enjoy the fresh creamy center and smoky external rind.
Smoked burrata can be enjoyed on its own or as part of any recipes including pizza toppings or can be part of any gourmet panini.
This is a pre-order cheese and waiting period to receive it is approximately 2 weeks.
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Flavoured Cheese
Smoked Burratina [no head] (R) – MA12 – 125g
Smoked burrata is a tasty alternative to the classic burrata Pugliese: a fresh and stretched-curd cheese, very similar to mozzarella but with a very soft and creamy heart.
Maldera smoked burrata has a more intense flavour compared to the traditional burrata. The natural smoking process gives it a typical smoke flavour, in contrast with its creamy heart, but perfect to be tasted as it is or included in other recipes.
One of the best ways to taste smoked burrata is to warm it up on a piece of traditional bread, paired with tomatoes, which create a perfectly balanced and unforgettable meal, thanks to their exceptional freshness.
This is a pre-order cheese and waiting period to receive it is approximately 2 weeks.
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Flavoured Cheese
Smoked Burratina [no head] (R) – MA13 – 125g
Smoked burrata is a tasty alternative to the classic burrata Pugliese: a fresh and stretched-curd cheese, very similar to mozzarella but with a very soft and creamy heart.
Maldera smoked burrata has a more intense flavour compared to the traditional burrata. The natural smoking process gives it a typical smoke flavour, in contrast with its creamy heart, but perfect to be tasted as it is or included in other recipes.
One of the best ways to taste smoked burrata is to warm it up on a piece of traditional bread, paired with tomatoes, which create a perfectly balanced and unforgettable meal, thanks to their exceptional freshness.
This is a pre-order cheese and waiting period to receive it is approximately 2 weeks.
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Italian Charcuterie
Smoked Cured Speck – 100 gr
$4.63
A distinctly flavored, smoked, cured ham that represents well the character of Alto Adige’s cuisine and history.
Speck is much lighter in flavor than the heavily smoked hams found north of the Alps, due to its dry curing and characteristic aging processes.
Smoked using natural beech wood for a minumum of 5-6 months
Authentic Italian product from Alto Adige, ItalyNo GMOs -
Nougat
Soft Nougat Bar 100 gr Almond
Only 100% natural and high-quality ingredients: selected honey, crunchy freshly toasted almonds, pistachios and hazelnuts, caramelized sugar and egg whites.
This soft nougat mixture is enriched with a balanced mix of toasted whole nuts (almonds or hazelnuts or pistachios), and other natural ingredients, giving these special nougat bars a taste you will remember. The nougat mixture is made according to the original recipe from 1925: cooked in the nougat maker, poured while hot and cut manually; it is then hand-spatulated to preserve its softness. The dough is enriched with a soft cream made by master pastry chefs.
Available in 3 flavours: hazelnut, pistachio, and almond.
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Nougat
Soft Nougat Bar 100 gr Hazelnut
Only 100% natural and high-quality ingredients: selected honey, crunchy freshly toasted almonds, pistachios and hazelnuts, caramelized sugar and egg whites.
This soft nougat mixture is enriched with a balanced mix of toasted whole nuts (almonds or hazelnuts or pistachios), and other natural ingredients, giving these special nougat bars a taste you will remember. The nougat mixture is made according to the original recipe from 1925: cooked in the nougat maker, poured while hot and cut manually; it is then hand-spatulated to preserve its softness. The dough is enriched with a soft cream made by master pastry chefs.
Available in 3 flavours: hazelnut, pistachio, and almond
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Nougat
Soft Nougat Bar 100 gr Pistachio
Only 100% natural and high-quality ingredients: selected honey, crunchy freshly toasted almonds, pistachios and hazelnuts, caramelized sugar and egg whites.
This soft nougat mixture is enriched with a balanced mix of toasted whole nuts (almonds or hazelnuts or pistachios), and other natural ingredients, giving these special nougat bars a taste you will remember. The nougat mixture is made according to the original recipe from 1925: cooked in the nougat maker, poured while hot and cut manually; it is then hand-spatulated to preserve its softness. The dough is enriched with a soft cream made by master pastry chefs.
Available in 3 flavours: hazelnut, pistachio, and almond.
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Semi Hard Cheese
Sola di latte di bufala – Casatica Cheese – 2kg
$9.71 – 100 gr
Sola di latte di bufala cheese is produced in Lombardia.
Its production is simple. Calf rennet is added in raw pasteurized buffalo to create the “cagliata”. This paste is then broken and under serum, acidifies to the point of spinning, after which it is placed in tubs with boiling water for the spinning process. The forms are then salted and left to ripe for 20 days.
It has a delicate and sweet taste, and it is usually paired with white wines, light and dark beer, red tomato jam and “Ciabatta” bread.
This is a pre-order cheese and waiting period to receive it is approximately 2 weeks.
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Salami
Spicy Spianata Salami – 100 gr
$4.79
The flavour is hot. Spicy at the beninning but as the tasting continues the spiciness factor increases. Made using only pure pork ingredients.
Mince: large
Authentic Italian product
No GMOs -
Cheese
SPREADABLE CHEESE GORGONZOLA DOP 100 GR – 9 pcs x case – 900 gr box
$6.51 per 100 gr piece
A creamy encounter of freshness and goodness.
This is a spreadable cheese with Gorgonzola DOP flavour.
Tomasoni’s spreadable cheeses are the ideal choice to enrich any course. Fresh and creamy, Tomasoni’s spreadable cheeses melt in the mouth, for an extraordinary taste experience. Their soft, light texture and genuine ingredients envelop and titillate the palate. -
Cheese
SPREADABLE CHEESE PARMIGIANO 100 GR – 9 pcs x case – 900 gr box
$7.13 per 100 gr piece
A creamy encounter of freshness and goodness.
This is a spreadable cheese with Parmesan flavour.
Tomasoni’s spreadable cheeses are the ideal choice to enrich any course. Fresh and creamy, Tomasoni’s spreadable cheeses melt in the mouth, for an extraordinary taste experience. Their soft, light texture and genuine ingredients envelop and titillate the palate.
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Cheese
SPREADABLE CHEESE PECORINO 100 GR (9 pcs per case) – 900 gr
$7.72 per 100 gr piece
A creamy encounter of freshness and goodness.
This is a spreadable cheese with Pecorino cheese flavour.
Tomasoni’s spreadable cheeses are the ideal choice to enrich any course. Fresh and creamy, Tomasoni’s spreadable cheeses melt in the mouth, for an extraordinary taste experience. Their soft, light texture and genuine ingredients envelop and titillate the palate.
Filter by price
Product categories
- By Artisans (1)
- Cheese (209)
- Aged Cheese (39)
- Blue Cheese (16)
- Cheese Boxes (1)
- Flavoured Cheese (42)
- Fresh Cheese (106)
- Semi Hard Cheese (59)
- Spanish Cheese (4)
- Cured Meat (52)
- Italian Charcuterie (20)
- Prosciutto (9)
- Salami (14)
- Spanish Charcuterie (21)
- Fish (9)
- Pantry Products (44)
- Nougat (3)
- Nuts (6)
- Oil & Vinegar (22)
- Balsamic Vinegar (18)
- Extra Virgin Olive Oil (4)
- Saffron (3)
- Salts (1)
- Truffle Products (9)
- Tasting Boxes and Kits (4)
- TFL Member (3)
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Bottarga
Bottarga Kit – 500 ml
An unforgettable and impressive plate of pasta! If you are cooking for yourself or for some of your friends or family, this kit will impress just about anybody. Simple, yet unique, with a mix of flavours and an unforgettable lasting taste of bottarga. Sophisticated but made in no time!
Kit includes: 1 bottle of extra virgin olive oil 500 ml, 1 piece of 100 gr of bottarga, 80 gr of anchovies in sunflower oil, 500 of pecorino toscano dop cheese.
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Bottarga
Mullet Bottarga Whole piece – 70-100 gr
Weight per piece: between 70-100 gr
Fragrant, enveloping, distinctive. Mullet bottarga is a special product which belongs to the ancient history of Sardinia. Usually grated on top of spaghetti pasta it adds to add its unique salty taste, it is also used in several other preparations like artichokes, asparagus to sliced thinly on scallops and fish fillets.