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  • Fresh Cheese

    Caprino Cow 160 gr per pcs – 9 pcs x cs – 1.4 kg per box

    Caprino goat, cows’ cheese is produced in Lombardy by Mauri.

    Caprino Cow (80 gr x 2 logs)

    Its production is simple.  The milk is then heated to promote coagulation that takes place within 24 hours. Once the coagulation occurs, the curd is removed to a mold without milling. The molds sit for a period of 24 hours for the whey to drain out completely. The cheese is then salted and turned several times and then allowed to age depending on product desired.

    It has a mellow goat flavor and a hint of spice in the finish.

    This is a pre-order cheese and waiting period to receive it is approximately 2 weeks.

    $76.00 Select options This product has multiple variants. The options may be chosen on the product page
  • Blue Cheese

    Lou Blau Blue Cheese – 1kg x pc, 2 pcs x cs

    $8.05 – 100 gr

    Lou Blau is a blue-veined mountain cheese produced in Piedmont.

    This short- aged raw milk cheese, in which noble molds are added to curds, develops features that make it different from the many others. It is made with cow milk and vegetable rennet.

    It is usually paired with a full-bodied red wine. It is also used to make ice cream with daikon and semi-candied celery.

    This is a pre-order cheese and waiting period to receive it is approximately 2 weeks.

    $161.10 Select options This product has multiple variants. The options may be chosen on the product page
  • Aged Cheese

    Sicilian Pecorino with Black Peppercorns

    $6.30/100 gr

    A typical and very popular Sicilian handmade hard cheese, Pecorino Pepato is a gourmet sheep’s milk cheese studded with peppercorns.

    This hard pecorino combined with whole black peppercorns; Pepato is matured for a minimum of 4 months to perfection. Like many of the world’s classic cheeses, Pepato originated as a staple of the peasant’s diet. Today, it is enjoyed by all people – rich and poor.

    It has a lovely, slightly pungent, and intense smell. With its characteristic spicy taste, Pepato is a tasty table cheese that is also perfect for grating. Grate it over soups, salads, and pastas. It is an exciting alternative to the more common pecorino!

    This is a pre-order cheese and waiting period to receive it is approximately 2 weeks.

    $189.00 Select options This product has multiple variants. The options may be chosen on the product page
  • Salami

    Ventricina Hot and Spicy Salami – 100 gr

    $4.39

    Full bodied and pleasant. Intense perception of spices and hot peppers. Made using only pure pork ingredients.

    Authentic Italian product

    No GMOs
    $17.55$131.59 Select options This product has multiple variants. The options may be chosen on the product page
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