Code: CP02
Product: Mozzarella Primavera Filone Pizza
Supplier: Preziosa
Size: 2 kg loaf
Order in: cases
Case Size: 1 pcs x case
Shelf Life: 30 days approximately
Product can be frozen.
$91.35
4.57/100 gr
Mozzarella Primavera “loaf style” mozzarella is a real must have for any pizzeria or for home chefs who experiment different style of recipes.
Made using top quality Italian pasteurized cow’s milk, this product can be cut into thin slices and placed on pizzas, panini, or any other special recipe.
The product maintains it authentic Italian taste of top-notch dairy processing.
Also available in cubed version, where tasty, compact, and milky scent characteristics are obtained by using local milk of top quality.
Cubed version facilitates the use of pizza dressing as it’s easily placed on pizzas and panini. A versatile product for everyday use.
This is a pre-order cheese and waiting period to receive it is approximately 2 weeks.
Code: CP02
Product: Mozzarella Primavera Filone Pizza
Supplier: Preziosa
Size: 2 kg loaf
Order in: cases
Case Size: 1 pcs x case
Shelf Life: 30 days approximately
Product can be frozen.
Weight | N/A |
---|---|
Dimensions | 1 × 1 × 1 cm |
Weight | 2 kg |
$8.27
The name of this cheese derives from its extraordinarily strong aroma. It is ripened in caves with a high level of humidity which increases the fermentation of the cheese. In fact, the Latin name ‘Spretz Tzaorì’, meaning ‘tasty cheese’, is used as well as the name ‘Moena Stinker’.
It belongs to one of the numerous families of Trento cheeses, ‘nostrani di casello’.
This is a pre-order cheese and waiting period to receive it is approximately 2 weeks.
$5.77
It is a fresh cheese made from raw and whole sheep’s milk. It takes on a spicy taste and persistent aroma, thanks to the short maturation of 10 days. The rind is soft and wrinkled, the paste is soft but compact, with minimal holes.
$9.86
This is a tasty cheese with genuine ingredients – made from sheep’s milk with the addition of truffle “veins” predominantly found in the cheese’s paste, giving it a unique and unmistakable fragrance and flavour.
The interior is delicious and firm, tipical of the pecorino cheese and the distinctive aroma is given by the presence of truffle pieces.
This is a pre-order cheese and waiting period to receive it is approximately 2 weeks.
$7.87/100 gr
A well-known and characteristic Valle d’Aosta cheese used in the recipes for fondues from this region.
It’s made with the milk from indigenous, black and brown patched cows. The alpine pasture productions or, at least, those safeguarding the artisan traditions, stand out amongst the variety of products which are currently on the market, ranging from medium to low quality.
This is a pre-order cheese and waiting period to receive it is approximately 2 weeks.
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