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Bastardo del Grappa
$351.63
$7.03 – 100gr
Bastardo del Grappa is a traditional cheese produced in the foothills of Monte Grappa.
Its production is complicated and takes a lot of time. The milk that is collected during morning, it is left to left overnight in a special tank. The fat is removed in a caldera of copper and the milk mixed and then heated. Then rennet is added. The dough is then allowed to rest 2 to 3 days, after this process the cheese is salted and then left to refine for 20 to 120 days depending on the type of Bastardo del grappa.
It has an intense but pleasant taste; it is usually served with white and red wines, apples and pears.
This is a pre-order cheese and waiting period to receive it is approximately 2 weeks.
Code: RO66
Product: Bastardo del Grappa
Supplier: Rognoni
Size: 5kg
Order in: Wheel wrapped in food paper.
Case Size: 24 x 24 x h 10
Shelf Life: 180 days
SIZE OF CHEESE PIECES:
Please consider that when ordering pieces, the size of each piece can have a slight variation.
Since you will be paying per gram price, please consider that there may be minimal variation, usually of around 10-20 grams. If there are any larger modifications in grams we will contact you to advise you before shipping the product to you.
| Weight | 1 kg |
|---|---|
| Dimensions | 1 × 1 × 1 cm |
| Weight | 5kg |
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Due to the perishable nature of this item, orders do NOT ship over the weekend.
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